Round-Shaped Jaggery

Other Names: Ball Jaggery / Gur Ladoo / Traditional Jaggery Balls
Origin: India / South Asia

Description:
Round-Shaped Jaggery is a traditional solid jaggery variety molded into spherical or ball shapes. It is made by boiling and concentrating fresh sugarcane juice without any chemicals, then hand-molding into round forms. Known for its golden-brown to dark brown color and rich, earthy sweetness, it is widely consumed in households and used in traditional cooking, especially in rural and festive practices.

Specifications:

Type Solid Round Jaggery (Ball Form)
Moisture ≤ 6%
Sucrose Content 70–80%
Shape Round / Ball-shaped
Shelf Life 12–18 months

Uses:

  • Culinary: Indian sweets, curries, beverages, festive delicacies
  • Direct Consumption: Eaten as a natural candy or post-meal digestive
  • Industrial: Confectionery, natural sweetener-based products, Ayurveda preparations

Health Benefits:

  • 100% natural and unrefined
  • Rich in iron, calcium, magnesium, and antioxidants
  • Boosts immunity and aids digestion
  • Provides sustained and natural energy

Round-shaped jaggery from Sonal Impex represents the timeless tradition of Indian sweetness. Made from naturally processed sugarcane juice, it carries a unique taste, smooth texture, and authentic aroma. Rich in iron and essential minerals, our round jaggery is both delicious and nutritious — a pure and natural sweetener cherished by international buyers seeking authentic Indian products.