Botanical Name: Oryza sativa
Origin: India / Pakistan (Himalayan Foothills)
Description:
Basmati rice, often called the “King of Rice,” is globally renowned for its extra-long slender grains, distinct aroma, fluffy texture, and delicate flavor. When cooked, the grains remain separate and elongate further, making it the preferred choice for premium dishes like biryani and pulao. India and Pakistan are the largest producers, supplying this gourmet rice to markets worldwide.
Specifications:
| Type | Raw / Parboiled / Steam / Sella (Golden & White) |
| Grain Length | Long to Extra-Long (6.5 mm – 8.3 mm) |
| Moisture | ≤ 12% |
| Admixture | ≤ 5% (customizable) |
| Broken | 1% – 5% (as required) |
| Shelf Life | 1 year |
Uses:
- Culinary: Biryani, pulao, fried rice, pilaf, and gourmet dishes
- Health: Naturally gluten-free, low-to-medium glycemic index
- Industrial: Rice flour, rice-based snacks, ready-to-cook meals
Health Benefits:
- Low in fat, cholesterol-free
- Source of essential carbohydrates for sustained energy
- Contains vitamins (B-complex) and minerals (iron, magnesium)
- Easy to digest and suitable for gluten-free diets
Sonal Impex is renowned for exporting authentic basmati rice, known for its long grains, aromatic fragrance, and exquisite taste. Basmati rice from India has a global reputation, and we ensure that every grain meets international standards of quality and purity. Whether it’s for traditional Indian dishes or gourmet international meals, our basmati rice is cherished worldwide for its premium quality.