Dehydrated Garlic

Botanical Name: Allium sativum
Origin: India

Description:
Dehydrated Garlic is made from fresh, high-quality garlic cloves that are peeled, sliced, chopped, or powdered, and then dehydrated to preserve their aroma, flavor, and nutrients. It provides a convenient, long-lasting, and easy-to-use ingredient for both home cooking and industrial food production.

Specifications:

Type Dried / Dehydrated Garlic
Moisture ≤ 8%
Color Natural White to Light Cream
Form Slices / Granules / Powder (as required)
Shelf Life 12–18 months

Uses:

  • Culinary: Sauces, soups, curries, snacks, spice blends, and seasoning
  • Health: Boosts immunity and supports cardiovascular health
  • Industrial: Used in spice mixes, ready-to-cook meals, and processed foods

Health Benefits:

  • Rich in antioxidants and allicin
  • Supports immunity and heart health
  • Aids digestion and metabolism
  • 100% natural – no artificial additives or preservatives

Sonal Impex exports high-quality dehydrated garlic in flakes, granules, and powder form. Rich in flavor and aroma, it serves as a convenient replacement for fresh garlic in cooking and food processing. Our garlic products are widely used in spice mixes, sauces, and seasonings, ensuring freshness and long shelf life for international customers.