Kidney Beans

Botanical Name: Phaseolus vulgaris
Origin: India

Description:
Our kidney beans, prized for their rich color, firm texture, and earthy flavor, are sourced from trusted farms in India. Packed with protein, fiber, and essential nutrients, they are a versatile ingredient in cuisines worldwide. Available in both small red and dark red varieties, perfect for hearty dishes.

Specifications:

Type Whole Kidney Beans
Moisture ≤ 14%
Admixture ≤ 1%
Shelf Life 1 year

Uses:

  • Culinary: Curries, soups, stews, salads, chili.
  • Health: Plant-based protein meals, weight management diets.
  • Industrial: Canned and processed food products.

Health Benefits:

  • Excellent source of plant-based protein
  • Supports digestive health
  • Rich in iron, folate, and antioxidants
  • Helps regulate blood sugar levels

Kidney beans are among the most popular products in our export portfolio at Sonal Impex. Known globally as “rajma,” they are rich in protein, iron, and dietary fiber, making them a healthy and delicious food choice. From Mexican cuisines to Indian recipes, kidney beans are a universal favorite, and we ensure our exports maintain the highest quality standards to satisfy international demand.