Botanical Name: Piper nigrum
Origin: India
Description:
White Pepper is derived from fully ripe black pepper berries, with the outer skin removed to reveal a smooth, light-colored seed. It offers a milder, earthy, and subtly spicy flavor compared to black pepper, making it a preferred ingredient in continental, Asian, and gourmet cuisines.
At Sonal Impex, we supply premium-quality White Pepper sourced from the finest pepper-growing regions of India. Our product is carefully cleaned, sun-dried, and graded to preserve natural aroma, essential oils, and consistent purity — ideal for culinary, medicinal, and industrial applications.
Specifications:
| Type | Whole White Pepper / White Pepper Powder |
| Purity | 99% Min |
| Moisture | ≤ 12% |
| Admixture | ≤ 1% |
| Color | Off-White to Pale Cream |
| Shelf Life | 2 years |
Uses:
- Culinary: Soups, sauces, marinades, salad dressings, and seafood dishes
- Industrial: Spice blends, seasonings, and food processing
- Medicinal: Used in traditional remedies for digestion and circulation
Health Benefits:
- Aids digestion and improves metabolism
- Rich in antioxidants and anti-inflammatory compounds
- Supports respiratory health and nutrient absorption
At Sonal Impex, we prioritize quality consistency, timely export, and superior packaging, ensuring our White Pepper meets the highest international food-grade standards.